The Wild Caught Advantage
Wild Caught American Seafood is the best seafood available. All of our shrimp grow and are harvested in the pristine waters off the coast of the United States. We maintain great relationships with unloading docks spanning from the East Coast to Texas. These relationships ensure we only buy the best seafood and allows our shrimp to go from the boats to our facilities within hours. This speed is unmatched by farm raised and non-domestic processors and allows us to supply numerous grocers, restaurant chains, foodservice, and wholesale companies nationwide with high quality, sustainably sourced shrimp consistently.
We strive for quality at every step in our processes, providing the customer with the highest quality seafood mass distributed. We understand consumers expect more from their suppliers and that consumers are requesting more information in regard to where and how the food they consume is produced, processed, and packaged. The Quality Assurance measures we have implemented are at the highest level seafood processing has ever known and ensures all of our product is safe and traceable. On top of internal quality assurance measures, all of our facilities undergo third party food safety audits and are level 3 Safe Quality Foods Certified.
We strive for quality at every step in our processes, providing the customer with the highest quality seafood mass distributed. We understand consumers expect more from their suppliers and that consumers are requesting more information in regard to where and how the food they consume is produced, processed, and packaged. The Quality Assurance measures we have implemented are at the highest level seafood processing has ever known and ensures all of our product is safe and traceable. On top of internal quality assurance measures, all of our facilities undergo third party food safety audits and are level 3 Safe Quality Foods Certified.
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